TECHNICAL DATA
Alcohol 12.5%
APPEARANCE
A beautiful pomegranate color.
NOSE
The vibrant nose combines ripe plums with floral touches of violets.
PALATE
The palate is round and the excellent acidity enhance its liveliness and balance, holding a nice tannic structure.
PAIRING
Classic Spanish cuisine such as tapas, cured meats, lamb, pork, manchego cheese, and roasted vegetables all pair wonderfully.
Grape Variety
Cabernet Sauvignon, Bobal
Vintage
NV
Technical Data
Alcohol: 12.5%
Appearance
A beautiful pomegranate color.
Nose
The vibrant nose combines ripe plums with floral touches of violets.
Palate
The palate is round and the excellent acidity enhance its liveliness and balance, holding a nice tannic structure.
Pairing
Classic Spanish cuisine such as tapas, cured meats, lamb, pork, manchego cheese, and roasted vegetables all pair wonderfully.
Flavor Profile Summary
Sweetness
3 / 5
Acidity
3 / 5
Tannin
3 / 5
Body
3 / 5
Alcohol
3 / 5
| Vintage | NV |
|---|---|
| Grape Variety | Cabernet Sauvignon, Bobal |
| by Producer | Vicente Gandia |
| by Style | Dry |
| Wine Type | Red |
| Region | Valencia |
| Country of Origin | Spain |
