TECHNICAL DATA
Alcohol 12%
APPEARANCE
Pale yellow color.
Fine and persistent froth.
NOSE
Fresh fruit dominates the nose, which is flattering, pleasant, subtle and refreshing with discrete lemony notes.
PALATE
The attack on the palate is frank and ample.
Very elegant, this Cremant displays very good finesse with a round and persistent finish, always with plenty of fruit.
AGEING
Maturing on fine lees for 4 months.
Ageing in vats for 5 months before bottling.
PAIRING
It goes perfectly well with warm or cold oysters, and Asian cuisine.
Recommended with fish, raw or grilled, white meat and soft cheese.
Also the perfect companion with fruity desserts such as a lemon tart.
READINESS FOR DRINKING
Drink now or to be conserved for 2-3 years.
RATINGS
Grape Variety
Pinot Blanc and Auxerrois
Vintage
NV
Technical Data
Alcohol: 12%
Appearance
Pale yellow color.
Nose
Fresh fruit dominates the nose, which is flattering, pleasant, subtle and refreshing with discrete lemony notes.
Palate
The attack on the palate is frank and ample.
Ageing
Maturing on fine lees for 4 months.
Pairing
It goes perfectly well with warm or cold oysters, and Asian cuisine.
Flavor Profile Summary
Sweetness
3 / 5
Acidity
3 / 5
Tannin
3 / 5
Body
3 / 5
Alcohol
3 / 5
| Vintage | NV |
|---|---|
| Grape Variety | Auxerrois, Pinot Blanc |
| by Producer | Pfaff |
| by Style | Dry |
| Wine Type | Sparkling |
| Region | Alsace |
| Country of Origin | France |
