TECHNICAL DATA
Alcohol 13%
APPEARANCE
Attractive, clear and glittering ruby colour.
NOSE
The nose is very fresh and minty, marked by raspberry aromas along with toasted notes and a touch of caramel.
PALATE
From a clean and bright attack, the straight palate shows balance in the middle, with good grip revealing liquorice notes. The tannins are silky and elegant.
AGEING
18 months in French oak barrels, 60% new.
PAIRING
Ideal with braised meats, entrecôtes, steak with black truffle, rib eye steak, leg of lamb, duck confit or with hard cheeses.
RATINGS
92pts 
92pts 
16.5+ 
4.2 
4.2
Grape Variety
68% Cabernet Sauvignon, 29% Merlot, 3% Petit Verdot
Vintage
2013
Technical Data
Alcohol: 13%
Appearance
Attractive, clear and glittering ruby colour.
Nose
The nose is very fresh and minty, marked by raspberry aromas along with toasted notes and a touch of caramel.
Palate
From a clean and bright attack, the straight palate shows balance in the middle, with good grip revealing liquorice notes. The tannins are silky and elegant.
Ageing
18 months in French oak barrels, 60% new.
Pairing
Ideal with braised meats, entrecôtes, steak with black truffle, rib eye steak, leg of lamb, duck confit or with hard cheeses.
Flavor Profile Summary
Sweetness
3 / 5
Acidity
3 / 5
Tannin
3 / 5
Body
3 / 5
Alcohol
3 / 5
| Vintage | 2013 |
|---|---|
| Grape Variety | Cabernet Sauvignon, Merlot, Petit Verdot |
| by Producer | Château Montrose |
| by Style | Dry |
| Wine Type | Red |
| Region | Bordeaux |
| Country of Origin | France |
