TECHNICAL DATA
Alcohol 13%
APPEARANCE
Dressed in a splendid dark purple color with ruby reflections.
NOSE
The nose opens with the intensity of ripe fruit aromas, evolving into the freshness of these cedar notes which are typical of the Saint-Estèphe terroir.
PALATE
On the palate, the wine plays the score of harmony, perfectly balanced by a caressing substance in the mid-palate endowed with a mellowness and a crunch of the most seductive fruit, with soft tannins, without excess astringency.
AGEING
Performed in oak barrels (50% new).
PAIRING
Tasty red meat with powerful flavors, such as lamb, pigeon, ostrich or mutton.
READINESS FOR DRINKING
It is already very pleasant to drink but can still develop between 5 and 10 years.
RATINGS
90-92pts 
4.1 
4.1
Grape Variety
57% Cabernet Sauvignon, 38% Merlot, 5% Petit Verdot
Vintage
2017
Technical Data
Alcohol: 13%
Appearance
Dressed in a splendid dark purple color with ruby reflections.
Nose
The nose opens with the intensity of ripe fruit aromas, evolving into the freshness of these cedar notes which are typical of the Saint-Estèphe terroir.
Palate
On the palate, the wine plays the score of harmony, perfectly balanced by a caressing substance in the mid-palate endowed with a mellowness and a crunch of the most seductive fruit, with soft tannins, without excess astringency.
Ageing
Performed in oak barrels (50% new).
Pairing
Tasty red meat with powerful flavors, such as lamb, pigeon, ostrich or mutton.
Flavor Profile Summary
Sweetness
3 / 5
Acidity
3 / 5
Tannin
3 / 5
Body
3 / 5
Alcohol
3 / 5
| Vintage | 2017 |
|---|---|
| Grape Variety | Cabernet Sauvignon, Merlot, Petit Verdot |
| by Producer | Château Cos Labory |
| by Style | Dry |
| Wine Type | Red |
| Region | Bordeaux |
| Country of Origin | France |
