TECHNICAL DATA
Alcohol 9%
Residual Sugar 0.2 g/l
APPEARANCE
Clear straw yellow with light bubbles.
NOSE
Vibrant effervescence and crisp citrus aromas.
PALATE
This dry Prosecco is lively with zesty acidity and hints of green apple for a refreshing finish.
PAIRING
Bone Dry Prosecco pairs well with salty appetizers like prosciutto, fried foods, and seafood like oysters, as well as with delicate dishes and cheeses like mozzarella or goat cheese. An ideal choice for celebratory moments or a sunny day’s indulgence.
Grape Variety
100% Glera
Vintage
NV
Technical Data
Alcohol: 9%
Appearance
Clear straw yellow with light bubbles.
Nose
Vibrant effervescence and crisp citrus aromas.
Palate
This dry Prosecco is lively with zesty acidity and hints of green apple for a refreshing finish.
Pairing
Bone Dry Prosecco pairs well with salty appetizers like prosciutto, fried foods, and seafood like oysters, as well as with delicate dishes and cheeses like mozzarella or goat cheese. An ideal choice for celebratory moments or a sunny day’s indulgence.
Flavor Profile Summary
Sweetness
3 / 5
Acidity
3 / 5
Tannin
3 / 5
Body
3 / 5
Alcohol
3 / 5
| Vintage | NV |
|---|---|
| Grape Variety | Glera |
| by Producer | Bone Dry |
| by Style | Dry |
| Wine Type | Sparkling |
| Region | South Australia |
| Country of Origin | Australia |
