Tropical by Luca Bosio Lux Mango Moscato

TECHNICAL DATA
Alcohol 5.5%
Residual sugar 90 g/l

APPEARANCE
Clear yellow colour showing an attractive layer of fine, sparkling bubbles.

NOSE
The wine exudes sweet notes of mango, pineapple, crisp pear, nectarine and ripe guava, balanced with the refreshing notes of lemon and bergamot.

PALATE
Bright notes of tropical fruits and full, ripe mango are balanced by a refreshing finish with only 90 calories per serving. The wine is easy to enjoy with a smooth sweetness and a refreshing light sourness.

AGEING
The Moscato grapes are fermented using the charmat method, the wine is blended or soaked with real fruit and bottled.

PAIRING
It can be used as an aperitif for parties, combined with white meat or fish dishes or used after the end of the meal as a dessert wine. The wine should be chilled and served at a temperature of about 8 degrees Celsius.

Grape Variety

95% Moscato, 5% Natural Mango

Vintage

Download Tasting Note

Categories: Sparkling, Italy

Tags: NV, Imported, Wine

Technical Data

Alcohol: .

Appearance

Clear yellow colour showing an attractive layer of fine, sparkling bubbles.

Nose

The wine exudes sweet notes of mango, pineapple, crisp pear, nectarine and ripe guava, balanced with the refreshing notes of lemon and bergamot.

Palate

Bright notes of tropical fruits and full, ripe mango are balanced by a refreshing finish with only 90 calories per serving. The wine is easy to enjoy with a smooth sweetness and a refreshing light sourness.

Ageing

The Moscato grapes are fermented using the charmat method, the wine is blended or soaked with real fruit and bottled.

Pairing

It can be used as an aperitif for parties, combined with white meat or fish dishes or used after the end of the meal as a dessert wine. The wine should be chilled and served at a temperature of about 8 degrees Celsius.