TECHNICAL DATA
Alcohol 15%
Residual sugar 4.4 g/l
Total acidity 5.95 g/l
APPEARANCE
Brilliant ruby red.
NOSE
Its aroma evokes red ripe fruits preserved in spirits, cherry, chocolate, black pepper, vanilla and coffee.
PALATE
A fruity red wine with a medium body and a dominant acidity, which harmoniously develops its complex structure with finely mature tannins on the tongue and palate.
AGEING
After being hand-picked, the grapes dry for about 4 months in our dry cellar. Then the fermentation takes place and the wine is aged in 50 hl oak barrels for 18 months.
PAIRING
This wine pairs excellently with stews or brasato (meat stewed in red wine), and all dishes with high aromatic persistence.
RATINGS
97pts 
Grape Variety
40% Corvina, 40% Corvinone, 10% Rondinella
Vintage
2017
Technical Data
Alcohol: 15%
Appearance
Brilliant ruby red.
Nose
Its aroma evokes red ripe fruits preserved in spirits, cherry, chocolate, black pepper, vanilla and coffee.
Palate
A fruity red wine with a medium body and a dominant acidity, which harmoniously develops its complex structure with finely mature tannins on the tongue and palate.
Ageing
After being hand-picked, the grapes dry for about 4 months in our dry cellar. Then the fermentation takes place and the wine is aged in 50 hl oak barrels for 18 months.
Pairing
This wine pairs excellently with stews or brasato (meat stewed in red wine), and all dishes with high aromatic persistence.
Flavor Profile Summary
Sweetness
3 / 5
Acidity
3 / 5
Tannin
3 / 5
Body
3 / 5
Alcohol
3 / 5
| Vintage | 2017 |
|---|---|
| Grape Variety | Corvina, Corvinone, Rondinella |
| by Producer | Rubinelli Vajol |
| by Style | Dry |
| Wine Type | Red |
| Region | Veneto |
| Country of Origin | Italy |
