TECHNICAL DATA
Alcohol 7.5%
Residual sugar 50 g/l
APPEARANCE
Ruby red colour with a nice and inviting rosé froth.
NOSE
Gently sweet and fruity nose.
PALATE
With a pleasant and youthful acidity, the taste is clean and smooth.
VINIFICATION
Traditional pressing of the grapes followed by maceration at low temperature for 36 hours, in order to obtain this semi-sweet red sparkling wine.
PAIRING
Ideal with pizza, pasta and soft cheese or just on its own.
To be served chilled (8°-10°C).
Grape Variety
Blend of Lambrusco grapes.
Vintage
NV
Technical Data
Alcohol: 7.5%
Appearance
Ruby red colour with a nice and inviting rosé froth.
Nose
Gently sweet and fruity nose.
Palate
With a pleasant and youthful acidity, the taste is clean and smooth.
Pairing
Ideal with pizza, pasta and soft cheese or just on its own.
Flavor Profile Summary
Sweetness
3 / 5
Acidity
3 / 5
Tannin
3 / 5
Body
3 / 5
Alcohol
3 / 5
| Vintage | NV |
|---|---|
| Grape Variety | Blend, Lambrusco |
| by Producer | Chiarli |
| by Style | Off-dry |
| Wine Type | Red, Sparkling |
| Region | Emilia-Romagna |
| Country of Origin | Italy |
