TECHNICAL DATA
Alcohol 13.5%
APPEARANCE
Intense ruby red with violet hues.
NOSE
Very intense aromas of ripe red fruits, specifically blackberry, cherry and plum, with light spicy nuances and hints of vanilla.
PALATE
Soft, well-balanced, and fresh with light, delicately integrated tannins and a quite persistent finish.
AGEING
Aged for approximately four months in stainless steel vats before bottling.
PAIRING
This wine is designed to complement the most traditional dishes of Italian cuisine, especially those with meat-based sauces like ragù or lasagna, Sunday roasts or pizza.
Grape Variety
Sangiovese and Montepulciano
Vintage
NV
Technical Data
Alcohol: 13.5%
Appearance
Intense ruby red with violet hues.
Nose
Very intense aromas of ripe red fruits, specifically blackberry, cherry and plum, with light spicy nuances and hints of vanilla.
Palate
Soft, well-balanced, and fresh with light, delicately integrated tannins and a quite persistent finish.
Ageing
Aged for approximately four months in stainless steel vats before bottling.
Pairing
This wine is designed to complement the most traditional dishes of Italian cuisine, especially those with meat-based sauces like ragù or lasagna, Sunday roasts or pizza.
Flavor Profile Summary
Sweetness
3 / 5
Acidity
3 / 5
Tannin
3 / 5
Body
3 / 5
Alcohol
3 / 5
| Vintage | NV |
|---|---|
| Grape Variety | Sangiovese, Montepulciano d'Abruzzo |
| by Producer | Cantina Tollo |
| by Style | Dry |
| Wine Type | Red |
| Region | Abruzzo |
| Country of Origin | Italy |
