TECHNICAL DATA
Alcohol 12.5%
APPEARANCE
Rich and concentrated ruby, violet colour.
NOSE
Aromas of blackcurrant and black cherries.
PALATE
Elegant with good balance.
Its tannins are soft and mature.
VINIFICATION
The must is fermented in stainless steel tanks with selected yeasts at temperatures ranging from 26° to 28°C during a seven-day period.
Prior to bottling, the wines are stabilized and filtered carefully to keep all the fruit.
PAIRING
A great choice to match with red meats, fine herbs based dishes or mature cheeses.
Grape Variety
100% Cabernet Sauvignon
Vintage
2024
Technical Data
Alcohol: 12.5%
Appearance
Rich and concentrated ruby, violet colour.
Nose
Aromas of blackcurrant and black cherries.
Palate
Elegant with good balance.
Pairing
A great choice to match with red meats, fine herbs based dishes or mature cheeses.
Flavor Profile Summary
Sweetness
3 / 5
Acidity
3 / 5
Tannin
3 / 5
Body
3 / 5
Alcohol
3 / 5
| Vintage | 2024 |
|---|---|
| Grape Variety | Cabernet Sauvignon |
| by Producer | Viña de Aguirre |
| by Style | Dry |
| Wine Type | Red |
| Region | Central Valley |
| Country of Origin | Chile |
