TECHNICAL DATA
Alcohol 13.5%
Residual sugar 5 g/l
APPEARANCE
Deep ruby red in color.
NOSE
An aromatic example showing very ripe summer fruit pudding characters.
PALATE
Velvety and harmonic, on the palate it has ample intensity and structure with a silky and crunchy green edge.
AGEING
Vinification in stainless steel followed by 3 months in bottles.
PAIRING
A perfect pairing with pasta, risotto, chicken and fresh cheeses.
Grape Variety
100% Barbera
Vintage
2023
Technical Data
Alcohol: 13.5%
Appearance
Deep ruby red in color.
Nose
An aromatic example showing very ripe summer fruit pudding characters.
Palate
Velvety and harmonic, on the palate it has ample intensity and structure with a silky and crunchy green edge.
Ageing
Vinification in stainless steel followed by 3 months in bottles.
Pairing
A perfect pairing with pasta, risotto, chicken and fresh cheeses.
Flavor Profile Summary
Sweetness
3 / 5
Acidity
3 / 5
Tannin
3 / 5
Body
3 / 5
Alcohol
3 / 5
| Vintage | 2023 |
|---|---|
| Grape Variety | Barbera |
| by Producer | Bosio |
| by Style | Dry |
| Wine Type | Red |
| Region | Piedmont |
| Country of Origin | Italy |
